{"id":34783,"date":"2018-02-07T15:18:25","date_gmt":"2018-02-07T14:18:25","guid":{"rendered":"http:\/\/www.casertatoday.net\/news\/?p=34783"},"modified":"2018-02-07T15:19:59","modified_gmt":"2018-02-07T14:19:59","slug":"casolla-ce-4-pizze-per-4-birre-un-evento-con-larte-pizzaiola-di-innarone-e-le-birre-di-white-tree-brewing","status":"publish","type":"post","link":"https:\/\/www.casertatoday.net\/news\/attualita\/casolla-ce-4-pizze-per-4-birre-un-evento-con-larte-pizzaiola-di-innarone-e-le-birre-di-white-tree-brewing\/","title":{"rendered":"Casolla (Ce),\u00a04 Pizze per 4 Birre, un evento con l\u2019arte pizzaiola di Innarone e le birre di White Tree brewing\u00a0"},"content":{"rendered":"<p><span style=\"color: rgb(0, 0, 0); font-family: Helvetica; font-size: 16px; text-align: justify;\">4 Pizze per 4 Birre, \u00e8 l\u2019evento organizzato mercoled\u00ec 21 Febbraio, con inizio alle ore 20.30, da<\/span><span style=\"color: rgb(0, 0, 0); font-family: Helvetica; font-size: 16px; text-align: justify;\">&nbsp;<\/span><b style=\"color: rgb(0, 0, 0); font-size: 16px; text-align: justify;\">White Tree Brewing<\/b><span style=\"color: rgb(0, 0, 0); font-family: Helvetica; font-size: 16px; text-align: justify;\">&nbsp;<\/span><span style=\"color: rgb(0, 0, 0); font-family: Helvetica; font-size: 12px; text-align: justify;\">e<\/span><span style=\"color: rgb(0, 0, 0); font-family: Helvetica; font-size: 16px; text-align: justify;\">&nbsp;<\/span><b style=\"color: rgb(0, 0, 0); font-size: 16px; text-align: justify;\">l\u2019Antica Trattoria&nbsp; Pizzeria Innarone<\/b><span style=\"color: rgb(0, 0, 0); font-family: Helvetica; font-size: 16px; text-align: justify;\">&nbsp;<\/span><span style=\"color: rgb(0, 0, 0); font-family: Helvetica; font-size: 16px; text-align: justify;\">di Casolla di Caserta, un binomio del gusto tutto casertano per vivere una scoppiettante serata all\u2019insegna della scoperta del mondo della birra artigianale e dell\u2019arte del pizzaiolo napoletano fra tradizione ed innovazione.&nbsp;<\/span><\/p>\n<p><span style=\"color: rgb(0, 0, 0); font-family: Helvetica; font-size: 16px; text-align: justify;\">Ad accogliere i partecipanti&nbsp;<\/span><b style=\"color: rgb(0, 0, 0); font-size: 16px; text-align: justify;\">Daniele Varone<\/b><span style=\"color: rgb(0, 0, 0); font-family: Helvetica; font-size: 16px; text-align: justify;\">, pizzaiolo di Innarone, una delle tre pizzerie casertane che possono fregiarsi dell\u2019affiliazione alla&nbsp;<\/span><b style=\"color: rgb(0, 0, 0); font-size: 16px; text-align: justify;\">Associazione Verace Pizza Napoletana (AVPN)<\/b><span style=\"color: rgb(0, 0, 0); font-family: Helvetica; font-size: 16px; text-align: justify;\">e&nbsp;<\/span><b style=\"color: rgb(0, 0, 0); font-size: 16px; text-align: justify;\">Sergio Landolfi<\/b><span style=\"color: rgb(0, 0, 0); font-family: Helvetica; font-size: 16px; text-align: justify;\">, mastro birraio di White Tree Brewing.&nbsp;<\/span><\/p>\n<p><span style=\"color: rgb(0, 0, 0); font-family: Helvetica; font-size: 16px; text-align: justify;\">Al costo di \u20ac 20 in degustazione quattro creazioni di Daniele Vanore:&nbsp;<\/span><b style=\"color: rgb(0, 0, 0); font-size:16px; text-align: justify;\">La Margherita Bufalina, la Pizza al pesto di ortiche, salame di cervo e fior di latte, la Pizza pomodorini del piennolo, lanzardo di maiale nero casertano&nbsp; e fior di latte, la pizza con impasto alla farina di Canapa, pomodorino giallo, cacioricotta del Cilento<\/b><span style=\"color: rgb(0, 0, 0); font-family: Helvetica; font-size: 16px; text-align: justify;\">.&nbsp;<\/span><\/p>\n<p><div id='gallery-1' class='gallery galleryid-34783 gallery-columns-3 gallery-size-thumbnail'><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href=\"https:\/\/i0.wp.com\/www.casertatoday.net\/news\/wp-content\/uploads\/2018\/02\/lineawhitetree.jpg?ssl=1\"><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/i0.wp.com\/www.casertatoday.net\/news\/wp-content\/uploads\/2018\/02\/lineawhitetree.jpg?resize=150%2C150&amp;ssl=1\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" srcset=\"https:\/\/i0.wp.com\/www.casertatoday.net\/news\/wp-content\/uploads\/2018\/02\/lineawhitetree.jpg?resize=150%2C150&amp;ssl=1 150w, https:\/\/i0.wp.com\/www.casertatoday.net\/news\/wp-content\/uploads\/2018\/02\/lineawhitetree.jpg?zoom=2&amp;resize=150%2C150&amp;ssl=1 300w, https:\/\/i0.wp.com\/www.casertatoday.net\/news\/wp-content\/uploads\/2018\/02\/lineawhitetree.jpg?zoom=3&amp;resize=150%2C150&amp;ssl=1 450w\" sizes=\"auto, (max-width: 150px) 100vw, 150px\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href=\"https:\/\/i0.wp.com\/www.casertatoday.net\/news\/wp-content\/uploads\/2018\/02\/pizzacanapainnarone.jpg?ssl=1\"><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/i0.wp.com\/www.casertatoday.net\/news\/wp-content\/uploads\/2018\/02\/pizzacanapainnarone.jpg?resize=150%2C150&amp;ssl=1\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" srcset=\"https:\/\/i0.wp.com\/www.casertatoday.net\/news\/wp-content\/uploads\/2018\/02\/pizzacanapainnarone.jpg?resize=150%2C150&amp;ssl=1 150w, https:\/\/i0.wp.com\/www.casertatoday.net\/news\/wp-content\/uploads\/2018\/02\/pizzacanapainnarone.jpg?zoom=2&amp;resize=150%2C150&amp;ssl=1 300w, https:\/\/i0.wp.com\/www.casertatoday.net\/news\/wp-content\/uploads\/2018\/02\/pizzacanapainnarone.jpg?zoom=3&amp;resize=150%2C150&amp;ssl=1 450w\" sizes=\"auto, (max-width: 150px) 100vw, 150px\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href=\"https:\/\/i0.wp.com\/www.casertatoday.net\/news\/wp-content\/uploads\/2018\/02\/pizzainnarone1.jpg?ssl=1\"><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/i0.wp.com\/www.casertatoday.net\/news\/wp-content\/uploads\/2018\/02\/pizzainnarone1.jpg?resize=150%2C150&amp;ssl=1\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" srcset=\"https:\/\/i0.wp.com\/www.casertatoday.net\/news\/wp-content\/uploads\/2018\/02\/pizzainnarone1.jpg?resize=150%2C150&amp;ssl=1 150w, https:\/\/i0.wp.com\/www.casertatoday.net\/news\/wp-content\/uploads\/2018\/02\/pizzainnarone1.jpg?zoom=2&amp;resize=150%2C150&amp;ssl=1 300w, https:\/\/i0.wp.com\/www.casertatoday.net\/news\/wp-content\/uploads\/2018\/02\/pizzainnarone1.jpg?zoom=3&amp;resize=150%2C150&amp;ssl=1 450w\" sizes=\"auto, (max-width: 150px) 100vw, 150px\" \/><\/a>\n\t\t\t<\/div><\/figure>\n\t\t<\/div>\n<span style=\"color: rgb(0, 0, 0); font-family: Helvetica; font-size: 16px; text-align: justify;\"><br \/>\n<\/span><\/p>\n<p><span style=\"font-size: 16px; color: rgb(0, 0, 0); font-family: Helvetica; text-align: justify;\">In abbinamento&nbsp;<\/span><b style=\"font-size: 16px; color: rgb(0, 0, 0); text-align: justify;\">Bubala<\/b><span style=\"font-size: 16px; color: rgb(0, 0, 0); font-family: Helvetica; text-align: justify;\">, la prima birra al mondo con siero derivante dalla lavorazione di siero di latte di bufala campana dop,&nbsp;<\/span><b style=\"font-size: 16px; color: rgb(0, 0, 0); text-align: justify;\">Easy Rye<\/b><span style=\"font-size: 16px; color: rgb(0, 0, 0); font-family: Helvetica; text-align: justify;\">, birra alla segale vincitrice del premio nazionale Cerevisia nel 2016, la imperial common&nbsp; ale&nbsp;<\/span><b style=\"font-size: 16px; color: rgb(0, 0, 0); text-align: justify;\">Cheritra<\/b><span style=\"font-size: 16px; color: rgb(0, 0, 0); font-family: Helvetica; text-align: justify;\">&nbsp;, prima nata nel mondo White Tree e&nbsp;<\/span><b style=\"font-size: 16px; color: rgb(0, 0, 0); text-align: justify;\">Liburia<\/b><span style=\"font-size: 16px; color: rgb(0, 0, 0); font-family: Helvetica; text-align: justify;\">, birra alla canapa tra le pi\u00f9 apprezzate nel settore.&nbsp;<\/span><\/p>\n<p><span style=\"color: rgb(0, 0, 0); font-family: Helvetica; font-size: 16px; text-align: justify;\">A conclusione : migliaccio della casa in omaggio alla tradizione stagionale con Amar\u00e8, l\u2019amaro della Reggia by&nbsp;<\/span><b style=\"color: rgb(0, 0, 0); font-size: 16px; text-align: justify;\">Distilleria Petrone<\/b><span style=\"color: rgb(0, 0, 0); font-family: Helvetica; font-size: 16px; text-align: justify;\">.<\/span><\/p>\n<p><span style=\"color: rgb(0, 0, 0); font-family: Helvetica; font-size: 16px; text-align: justify;\">I partecipanti potranno anche compilare una scheda degustativa sugli abbinamenti e partecipare all\u2019estrazione di una confezione con la linea completa di White Tree.&nbsp;<\/span><\/p>\n<p><span style=\"color: rgb(0, 0, 0); font-family: Helvetica; font-size: 16px; text-align: justify;\">Prenotazione entro 20 febbraio&nbsp;<\/span><b style=\"color: rgb(0, 0, 0); font-size: 16px; text-align: justify;\">0823 386454 &#8211; 340 3830293<\/b><\/p>\n","protected":false},"excerpt":{"rendered":"<p>4 Pizze per 4 Birre, \u00e8 l\u2019evento organizzato mercoled\u00ec 21 Febbraio, con inizio alle ore 20.30, da&nbsp;White Tree Brewing&nbsp;e&nbsp;l\u2019Antica Trattoria&nbsp; Pizzeria Innarone&nbsp;di Casolla di Caserta, un binomio del gusto tutto casertano per vivere una scoppiettante serata all\u2019insegna della scoperta del mondo della birra artigianale e dell\u2019arte del pizzaiolo napoletano fra tradizione ed innovazione.&nbsp; Ad accogliere [&hellip;]<\/p>\n","protected":false},"author":10,"featured_media":34780,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"advanced_seo_description":"","jetpack_seo_html_title":"","jetpack_seo_noindex":false,"jetpack_seo_schema_type":"","_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2},"jetpack_post_was_ever_published":false},"categories":[16,1412,19],"tags":[],"class_list":["post-34783","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-attualita","category-campania-food-tours","category-eventi"],"jetpack_publicize_connections":[],"jetpack_shortlink":"https:\/\/wp.me\/p9o1r9-931","jetpack_sharing_enabled":true,"jetpack_featured_media_url":"https:\/\/i0.wp.com\/www.casertatoday.net\/news\/wp-content\/uploads\/2018\/02\/bubala.locandjpg.jpg?fit=940%2C788&ssl=1","_links":{"self":[{"href":"https:\/\/www.casertatoday.net\/news\/wp-json\/wp\/v2\/posts\/34783","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.casertatoday.net\/news\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.casertatoday.net\/news\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.casertatoday.net\/news\/wp-json\/wp\/v2\/users\/10"}],"replies":[{"embeddable":true,"href":"https:\/\/www.casertatoday.net\/news\/wp-json\/wp\/v2\/comments?post=34783"}],"version-history":[{"count":0,"href":"https:\/\/www.casertatoday.net\/news\/wp-json\/wp\/v2\/posts\/34783\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.casertatoday.net\/news\/wp-json\/wp\/v2\/media\/34780"}],"wp:attachment":[{"href":"https:\/\/www.casertatoday.net\/news\/wp-json\/wp\/v2\/media?parent=34783"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.casertatoday.net\/news\/wp-json\/wp\/v2\/categories?post=34783"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.casertatoday.net\/news\/wp-json\/wp\/v2\/tags?post=34783"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}